Minnesota has been innovating in food and agriculture for over 150 years. The state is home to six Fortune 500 companies in food and agriculture, a major land grant university with leading industry researchers, many commodities and specialty crops, non-profits with new models for social impact, and innovative startups solving food's greatest problems. 

Food | Ag | Ideas Week (FAI) brings these communities together, to elevate and connect Minnesota's ecosystem and create an invitation for the world to engage in it's local community.